Koffee Mameya Kakeru isn’t your average coffee shop, though. While you can purchase beans and drinks for takeaway up front, the back of the store is reserved for serious coffee drinkers looking to explore and taste different roasts, coffee cocktails and even sweets. The sleek interiors just make your coffee experience all the more rewarding: elegant counter seats face the baristas so you can see them in action as they go about making your brew in their crisp, white coats. The venue is in a former book publishing warehouse and the high ceiling is a nice change of scenery from Tokyo’s often cramped spaces. The main menu consists of three coffee tasting courses (starting at ¥3,000), where you can sample various roasts prepared in different ways – cold brew, milk brew, filtered and shots of espresso. Courses also come with Koffee Kashi, small sweets paired with your designated brew.