Tondaya is a renowned restaurant located near the beautiful Amanohashidate in Japan. Opened in the 1940s, this establishment has been serving locals and tourists alike for generations. The third-generation owner takes pride in offering fresh local fish from Maizuru to Ine, as well as Miyazu. With its extensive menu and reasonable prices, Tondaya is a must-visit for anyone traveling to the area.

The restaurant’s menu includes a variety of items, ranging from sashimi and simmered dishes to fried shrimp and tempura. Tondaya is known for its fresh seafood, and visitors can expect to find an extensive selection of sushi and sashimi made from the day’s catch. In addition to seafood, Tondaya also offers a range of meat and vegetable dishes, ensuring that there is something for everyone to enjoy.

The atmosphere at Tondaya is warm and inviting, with traditional Japanese decor and friendly staff. The restaurant is a popular spot for both locals and tourists, and reservations are recommended to avoid disappointment. Visitors can choose to dine at the counter or in one of the private tatami rooms, offering a more intimate dining experience.

Tondaya’s location near Amanohashidate makes it the perfect spot for a meal after a day of sightseeing. Amanohashidate is a stunning sandbar that stretches across the Miyazu Bay and is considered one of Japan’s three most scenic views. Visitors can take a leisurely stroll along the sandbar or ride the chairlift for a bird’s-eye view of the area.

In addition to its proximity to Amanohashidate, Tondaya is also located near other popular tourist destinations. The city of Maizuru, known for its naval base and historic sites, is just a short drive away. Visitors can also explore the nearby Ine Bay, famous for its traditional fishing boats known as “funaya.”