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Izuju, a legendary sushi restaurant with an illustrious 100-year history, is situated in Kyoto, just across from the famed Yasaka Shrine. Stepping into Izuju, you will immediately feel as if you have been transported to a traditional Japanese setting, with wooden walls, tables, and chairs, and various decorations that create a peaceful and serene atmosphere.

What truly sets Izuju apart is its signature dish – the delectable and well-loved Saba sushi. This sushi variant has been a favourite in Kyoto for centuries and is made by placing vinegar-pickled mackerel on top of vinegar-flavoured rice. While there are many sushi restaurants that serve Saba sushi in Kyoto, Izuju’s offering is known to be exceptional due to its quality mackerel, perfectly combined with kelp to enhance its flavour.

The mackerel is cut into thick strips, providing an exquisite texture, and as soon as you take a bite, you’ll be able to taste the mackerel’s fatty flavour spreading sumptuously around your mouth. It’s a heavenly experience that is guaranteed to leave you yearning for more.

Apart from the mouth-watering Saba sushi, Izuju also offers other sushi varieties such as Inari sushi and warm steamed sushi. For those who can’t decide, we recommend ordering a set of Saba sushi combined with sushi of your choice.

It’s no surprise that Izuju is a hotspot for tourists and locals alike. The restaurant’s long-standing history, combined with the exquisite flavours of its dishes, makes it a must-visit destination in Kyoto. It’s also worth noting that the restaurant can get busy, so it’s best to make a reservation beforehand to ensure you don’t miss out on this memorable culinary experience.

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